Perryhill Orchards, Edenbridge Road, Hartfield, East Sussex TN7 4JJ UK Tel: 01892 770 595
What’s On / Events

 FOOD EVENINGS @ PERRYHILL ORCHARDSPeter Bayless 6a
with Peter Bayless, winner of  BBC’S Masterchef.
Includes 3 course meal. 7.15pm for  7.30pm prompt start.

FRIDAY 18th JANUARY 2019:

BRITISH GAME EVENING ” £39 per person

Amuse bouche: Mixed game and wild mushroom velouté.
Entrée: Cured wild salmon with dill and mustard sauce.
Main:Pheasant crumble pie as preferred by HRH The Prince of Wales
From a recipe by John Williams, Matre Chef de Cuisine, The Ritz Hotel, London.
Dessert:‘light-as-a-feather’ vanilla, whisky and orange treacle pudding
with crème Chantilly.

 

FRIDAY 22nd FEBRUARY 2019:

SPANISH TAPAS EVENING ” £39 per person

DISHES:
Jamon Serano Reserva,
(bread, olives and garlic mayonnaise (V))
Patatas bravas (V)
Pimientos fritos (V)
Ajo y gambas (Garlic and chilli prawns)
Tortilla Española (V)
Riñones corderos cocidos en Jerez (Lambs kidneys cooked in Sherry)
Albóndigaas con salsa de ajo (Pork & beef meatballs in garlic sauce)
Calamari con chorizo y frijoles blanco (Squid with chorizo and white beans, braised in a sauce of tomatoes and pimenton)
Garbanzoz y espinacas (V) (Chickpeas with spinach)
Green beans and red peppers with saffron rice (V)
Dessert:
Crema Catalana (Spanish style crème brulée)

A selection of red, white and rosé wines plus tea and coffee and soft drinks are available for purchase on the night of each event.
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https://your.eastsussex.gov.uk/2018/09/20/east-sussex-masterchef-
champ-serves-up-cookery-advice/
Every day, All year round:
Free apple juice, cider & cheese tasting available daily.